Cheese Fritters

Ingredients

• 1 packet cheddar
• 1 packet mozzarella cheese
• 3-4 garlic cloves
• Flour
• Bread crumbs
• Black pepper
• Salt
• 3 tbsp cream
• 2 raw chicken fillets
• 1 tbsp ginger garlic paste
• 2 green chilis
• 3-4 eggs (beaten)

Preparation

1. Combine cheddar and mozzarella cheese, garlic, cream, salt, and pepper into a thick mixture.
2. Blend chicken fillets with ginger garlic paste, green chilis, salt, and pepper. Add water as needed until it forms a smooth paste.
3. Make cheese mixture into balls, then coat each ball with chicken paste. Coat each chicken/cheese ball with flour, dip into beaten eggs, then coat with bread crumbs.
4. Let the balls rest for 10 minutes, then deep fry them until golden brown.